Gluten-Free, Weight Loss-Friendly Flour that Regulate Blood Sugar.
Green Banana flour is extremely rich in resistant starch. This is the reason why it help diabetic patients improve insulin sensitivity and balances blood sugar levels. Further more, it is not rapidly digested in the small intestine, but it reaches the large intestine where it is used as fermentable dietary fibre.
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*High in dietary fiber & protein.
*It has good amount of magnesium and phosphorus
*Good source of vitamins and minerals e.g iron, B1, copper and manganese.
An ideal meal for vegetarians.
*High in dietary fiber & protein.
*It has good amount of magnesium and phosphorus
*Good source of vitamins and minerals e.g iron, B1, copper and manganese.
An ideal meal for vegetarians.
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